À la carte menu

To Start

Salad of the day
Ask your server for today’s selection
CZK 290

Squid tentacle
Oyster mushrooms ∙ Ginger Teriyaki ∙ Baby spinach ∙ Rice cakes
CZK 390

Wild duck
Eggplant ∙ Pumpkin sorbet ∙ Shimeji ∙ Clove sauce
CZK 290

Tiger shrimp
Shallots · Redvein dock · Lemon peel
CZK 290

Soup of the day
Ask your server for today’s selection
CZK 290

Main courses

Bohemian salmon
Cabbage ∙ Jordan dates ∙ Ginger dressing ∙ Avocado cream
CZK 690

Corn-fed chicken
Roasted parsley root · Košík Farm lamb sausage ·
Spinach · Madeira sauce
CZK 590

Wild boar
Mung beans ∙ Pear-parsley marmalade ∙ Sea buckthorn ∙ Chanterelle sauce
CZK 720

Beef tenderloin
Kenyan beans · Chorizo · Truffle foam · Coarse grained mustard sauce
CZK 850

Chickpea patties
Puree of smoked peppers · Crunchy vegetables ·
Cumin dressing
CZK 450

Signature Dish
Nonna Cusumano’s cod

Grenaille potatoes · Homemade sun-dried tomatoes · Garlic · Capers · White wine sauce
CZK 790

A Sweet finale

Nuts and bolts
Pistachio cream ∙ Chips with basil seeds ∙ Condensed milk
CZK 290

Hibiscus skull
Coriander mousse ∙ Raspberry gelée ∙ Strawberry dust
CZK 290

Pear
Saffron · Maple syrup · Peanut ice cream
CZK 290

Cashews · Dates
Honey · Hazelnut
CZK 290

Selection of French cheeses
CZK 390

We will be happy to provide you with information about possible allergens.