À la carte menu

To Start

Seasonal salad
Ask your server for today’s selection
CZK 290

Beef carpaccio
Rucola ∙ White truffle oil
CZK 390

Squid tentacle
Oyster mushrooms ∙ Ginger Teriyaki ∙ Baby spinach ∙
Rice cakes
CZK 390

Soup of the day
Ask your server for today’s selection
CZK 290

Main courses

Seasonal salad
Ask your server for today’s selection
CZK 420

Signature Dish
Nonna Cusumano’s cod

Grenaille potatoes · Homemade sun-dried tomatoes ·
Garlic · Capers · White wine sauce
CZK 790

Duck Legs, Two Ways
Chard ∙ Parsnip ∙ Sea buckthorn ∙ Truffle sauce
CZK 590

Beef tenderloin
Kenyan beans · Chorizo · Truffle purée ·
Coarse grained mustard sauce
CZK 850

Chanterelle Risotto
Tomato concasse · Parsley Oil
CZK 490

A Sweet finale

Chocolate fondant
Vanilla sauce · Raspberry
CZK 290

Pear
Saffron · Maple syrup · Peanut ice cream
CZK 290

Homemade ice creams and sorbets
Ask your server for today’s selection
CZK 290

We will be happy to provide you with information about possible allergens.

This à la carte menu is valid from May 28 to July 10, 2020.
If you’re staying with us for more than three nights, let us know – we’ll be delighted to prepare for you something special above and beyond our standard offer.