Degustation menu

Roasted porcini ice cream
Foie gras · Chestnuts · Truffle essence
0,15 l Riesling, Jacob Schneider

Scallops
Black pudding · Jerusalem artichokes · Truffle essence
0,15 l Welschriesling 2016, Syfany

Homemade sorbet

Nonna Cusumano’s cod
Potatoes · Homemade sun-dried tomatoes · Garlic · Capers · White wine sauce
0,15 l Chablis, V.V., Alain Geoffroy

Venison
Crispy leg · Marinated saddle · Pumpkin · Chard · Sauce with dried cranberries
0,15 l Barbera d´Alba, Cordero di Montezemolo, Piemonte

Nougat cream
Nuts · Raspberries · Gold
0,04 l Baron Hildprandt from ripe raspberries


Degustation menu (excl. wine and non-alcoholic beverages) CZK 1,690
Degustation menu (incl. wine) CZK 2,990

Due to the length of the meal, tasting menus can be ordered only until 9:00 pm.

À la carte menu

Princess Nely menu

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