St. Valentines Menu, February 14 - 17

Amuse-bouche

Belon oysters
Shallot dressing
CZK 190

Lobster bisque
Poached tiger prawns
CZK 390

Tuna steak
Crisp vegetables · Homemade dried cherry tomatoes ·
Avocado · Citrus sauce
CZK 750

Agape* - Dessert for Two
Michael Cluizel chocolate cream · Pink pepper · Chili · Pancetta “dust”
White chocolate cream · Marinated cherries · Freeze-dried raspberries
CZK 550 / serves 2

* Agape - the purest form of love

Four-course menu for two: CZK 2,990
Beverages not included.